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Home > 冰淇淋機/霜淇淋機Ice cream equipment/Soft cream equipment > soft Ice cream equipment > TAYLOR C706 / C707 ice cream machine
TAYLOR C706 / C707 ice cream machine
Freezing cylinder: a 3.2-liter
Hopper: a 18.9 liter
Priming pump: 1
Hopper temperature: 5 degrees below
Electricity: 220V 35A 1PH / 220V 35A 1PH
Size: 46.4x68.4x86cm
Cooling: water / air-cooled

Separate Hopper Cooling System:
Group 1 9500BTU / hr, 404A refrigerant
1 set of 400 BTU / hr, R134A refrigerant

Features:
C706 simple gravity air mixing rod
C707 Additional pressure air pump priming
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